'Working with nature since 1912' is the Lyons family motto and here's why it's paying dividends
Fourth-generation graziers Michael and Michelle Lyons are the driving force behind a trial that succeeds in striking a balance between managing the land properly and also making a profit from their cattle.
When Ben left Germany, he only planned to stay in the bush for four weeks. That was 14 years ago
Ben Olschewsky was heading to the bush for a four-week building maintenance contract. Fourteen years later, he can't imagine living anywhere else.
Judged for being a vegetarian on a cattle station, this backpacker says it's changed her view
Cattle producers encourage others to open their gates to urban communities to see how life works on remote properties.
Vehicles copping a 'hell of a hit' on pothole-ridden Barkly highways
The NT cattle industry and tourists are calling for urgent repairs on the Stuart, Barkly and Tablelands highways after a heavy wet season caused significant damage.
$49 million Darwin floodplain property sale brings owner's beef export ambitions closer to reality
The new owners of Woolner Station have spent more than $200 million buying seven NT cattle stations since 2018.
'Don't worry about yesterday': The life advice that kept cowboy Kenny going through his battle with cancer
With 50 years of experience in the outback sport of campdraft, Kenny Boulton decided he wasn't going to let prostate cancer stop him from doing what he loved.
Animal welfare concerns as reports of starving livestock soar in South Australia after record dry autumn
The South Australian RSPCA receives an influx of livestock welfare reports, with some animals starving to death.
'Digital detox' and a life in the saddle is a dream come true for these backpackers-turned-cowgirls
Working on a cattle station in one of the most remote parts of Australia, these backpackers say outback life is an opportunity that more young Australians should be taking up.
Bull-riding is a controversial sport, but it's only banned in one Australian jurisdiction
Bull-riding is a hugely popular sport in Australia, known for large crowds, big hats and plenty of close calls. But what many spectators don't see is what goes on at properties across the country to prepare the bulls for their time on the big stage.
It's not easy to break into Brazil's dominant beef market, but this Australian cattle breeder has cracked it
One bite was all it took for an Australian cattle breeder to become an industry leader in world beef heavyweight Brazil.
The Queenslanders beating America at their own game
It's one of Australia's most iconic brands, yet on every RM Williams product is something very American.
There are 23 butchers in Tom's family — he hopes to do them proud at the 'Meat Olympics'
It might not be your idea of a glamorous job, but these butchers love it so much they're representing their country.
In Canberra 30 years ago you couldn't eat outdoors without being swarmed by flies — the answer was dung beetles
The ACT government is encouraging farmers to use dung beetles to recycle the nutrients in cow dung into their pastures, with experts saying they improve soil quality and reduce fly numbers — and are cheaper than fertiliser.
Americans hungry for premium Australian Wagyu beef dish out $1,500 for a steak
After years of focusing on the Asian and domestic market, Australia's Wagyu beef producers are turning their attention to the US, where diners can have a steak delivered in a rhinestone-studded briefcase with a laser light show.
Australia's biggest saleyard loses $1.7m a year. Why is the council that owns it being pressured not to sell?
Some producers fear potential fee hikes at the Dubbo Regional Livestock Market as privatisation is considered by council.
Australian beef exports to China can resume after trade war suspension, minister says
Five major Australian beef exporters suspended from exporting meat to China can now resume, Agriculture Minister Murray Watt has confirmed.
'It shows there is gouging': Farmer finds Australian beef selling cheaper in Japanese supermarket
On a recent visit to Tokyo, a New South Wales farmer was shocked to find Australian beef selling for less than you can find it in Coles and Woolworths.
Has Australia got milk for 83 million Indonesian school kids?
At a trade conference in Jakarta this week, all eyes were on Indonesia's multi-billion-dollar plan to provide school students with free lunches and milk.
In this outback town, a plague of flies has a silver lining
An "absolutely shocking" number of bush flies has caught both locals and visitors to the Gascoyne off guard, with a hot summer followed by a mild autumn blamed for the outbreak.
Expert says 'cultural gap' between victims and courts leaving rural crime underreported
Despite a number of recent cattle rustling arrests and convictions, a rural crime expert says victims feel the justice system does not fully grasp the impact the crime has.
Australia's largest cattle company's herd grows but its value drops nearly $150 million
Australian Agricultural Company says its financial position is strong despite a difficult year with its herd across Queensland and the Northern Territory increasing to about 455,000 head.
Three men charged over alleged theft of 300 cattle from outback station
Police have charged three men after more than $250,000 worth of cattle were allegedly stolen from a pastoral station in northern WA.
Government puts $500m on the table to combat drought, but farmers say it's a case of give and take
Anthony Albanese has announced that $519.1m in drought-resilience funding will be set aside in the budget, but a grazier says other government-controlled costs, including fuel, are taking a toll on the sector.
PM announces $519.1 million for drought resilience
Speaking at Beef Australia 2024 in Rockhampton this morning, Prime Minister Anthony Albanese says $519.1 million from the Future Drought Fund will be spent on resilience.
Big rains like 'oxygen itself' as Nullarbor farmers look to greener pastures and restocking
After years of continuous drought, record rain has transformed the Nullarbor region. For pastoralists, it means livestock can finally return to their properties.